Gentleman themed ombre smash cake! |
Favors done by our gentleman's mom! |
Our little gentleman's mom did such an amazing job with the decor. I was so elated to see the cake table. The tablecloth, the flowers etc made the table look so beautiful. The other tables and park space were also beautifully decorated. The colors and all the favors were alluring. Everything matched the theme including the 'bow tie shaped pasta' and the napkins 'tied to the cutlery in the shape of a bow'. The park where the birthday party was held was transformed to 'a gentleman's dreamland' finished with a beautiful photo booth. What a creative mom who has so much love for her son! I am so happy to have been part of our little gentleman's first birthday!
Cake Sketch made before working on the cake |
Hopefully there will be a next time and note to self, 'refer to the sketch while decorating'.
First Birthday Gentleman themed cake |
There were some great tutorials that helped me with this project!
Puppy
I thought that it would be nice to bring the family dog along bearing gifts! |
Cake (fondant) Bunting
Template for the Number Topper
Name Template (I messed up the name plate that I had made so I didn't use it but check out the link)
Fondant Roses
*Cake Recipes
Bottom Tier and Smash cake - Elissa Strauss' Vanilla Cake
Two top tiers - Paul Bradford's Chocolate Cake
Home Made Marsh mellow Fondant
I used about 2/3 and 1/2 respectively, of the required sugar for the cakes.
Lessons Learned:
I made a rose bud to use as a boutonniere. I inserted the bud with the wire into a flower spike and then inserted it into the cake. I thought that that was a good idea until I noticed that the tip of the spike remained in view and that the flower wouldn't stay in a position to cover up the spike. I should have tried this at home before getting to the location; that way I would have had a chance to fix it but I didn't. Oh well I definitely learned my lesson. Next time I will simply use royal icing or candy melts to attach the flower to the cake.
Improvements made:
In recent posts, one of my lessons learned was that I needed to work on my time. I think that I achieved this with this cake. I made the roses, puppies and other cake ornaments in advance. Also, I got the cake baked, decorated and ready hours ahead of the delivery time. I still have to work on my timing but I am happy to report that I am well on my way!
Side Note:
I was up decorating this cake when the recent earthquake hit the Bay Area. At that moment, the first thing I tried to protect was the almost finished cake. Oh man, the things you'd do for your 'baby' aka cake!!
Thanks for visiting today! Don't forget to share pics of your edible 'kreations'. Till next time, "Happy Baking!"
I look forward to reading your comments!
No comments:
Post a Comment
Tell me what you think!